Non-stick Silicone Baking Mat,Healthy Cooking Oven Mat Fat-reducing Grill Mats BBQ

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  • Regular price $16.99 USD
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Features:
-- NON-STICK SILICONE:Made of food grade silicone, it's odorless, nontoxic, BPA free through FDA certification which is safe for the whole family to use. It's also nonstick so you can use it in freezer, oven and microwave up to 428F without worries.
-- LOW FAT COOKING:Baking mat with specially designed 500 silicone pyramids allowing air to circulate evenly from top to bottom and around the food,drips away fat and grease so, no flipping and turning required, leaving you with a delicious healthy meal.
-- Super Flexible for Easy Storage:This 15.1 x 10.6 inch Silicone Baking Mat fit similar sized baking sheets, can be easily cut to size and is foldable for easy storage.Able to trim to fit the size of oven.
-- Effortless Cleaning in the Dishwasher: Once it gets dirty after you cook your food,the baking mats can be washed by hand with little soap and water or just put it in the dishwasher for easier and quicker way. It will come as good as new without any damages.
-- Perfect Kitchen Mat for Healthy Cooking --- Now you can make your food more crisp, juicy. All you have to do is put your food on this raised cone shaped pan while baking then watch the fat and oil drips away from the food, avoiding it from sticking to the baking tray.

Specification:                                  
Material:Silicone
Color: Red
Size:  15.1 x 10.6 inch    

How to Use:
-- Wash when first use -- Pre-heat oven. It may take a little bit longer to cook on pyramid mat .
-- Place Pyramid mat (with points of pyramid facing up) on heat-resistant baking sheet.
-- Place food articles on top of "pyramids" and bake according to recipe instructions.
-- Spray food on both sides with a cooking oil spray can make food crispier.

Kindly Tips:
-- When mats are hot, handle them with care and prevent yourself from burning, first use, put a little oil for extend the using time. -- DO NOT let mats directly contact the open flame
-- Do NOT use mats above 428°F.
-- When cooking on wood/charcoal, put the mat only after flame is reduced to 


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